Cereal Crop Varieties, Crop Management, Soil Preparation, Pest and Disease Control, Harvesting, Storage.
Vanilla Cultivation, Plant Protection Methods, Vanilla Harvesting, Processing, Quality Standards, Vanilla Market.
Water Harvesting Systems, Rainwater Harvesting, Groundwater Recharge, Water Conservation, Installation and Maintenance.
Techniques for the conservation and sustainable management of watersheds.
Honey Processing Techniques, Quality Control, Packaging, Honey Products, Marketing, Food Safety Standards.
Vermicomposting, Worm Farm Management, Organic Fertilizer Production, Sustainable Farming.
Landscaping Principles, Plant Selection, Garden Design, Installation, Maintenance, Sustainable Landscaping.
Anagement of pests, diseases, and weeds in agriculture.
Vermiculture Basics, Worm Farm Management, Compost Production, Organic Fertilizers, Sustainability Practices.
Preservation Techniques, Canning, Drying, Pickling, Quality Control, Food Safety Standards.
Cultivation and management of fodder crops for livestock feed.
Establishing and managing plant nurseries for seedling production.
Manufacturing of beekeeping equipment, beekeeping tools, and techniques.
In-depth training in crop cultivation techniques, pest management, and yield optimization.
Biogas Fundamentals, Biogas Plant Setup, Waste Management, Gas Production, Maintenance.
Maintenance and repair of tractors and power tillers used in farming.
Repair and maintenance of farm machinery and equipment.
Packaging Materials and Methods, Preservation Techniques, Packaging for Transportation, Packaging Design, Quality Assurance.
Seed Drill Operation, Maintenance, Troubleshooting, Seed Sowing Techniques, Precision Farming, Equipment Safety.
Mushroom Varieties, Growing Techniques, Pest and Disease Management, Harvesting and Processing, Cultivation Practices.
Supervisory roles and responsibilities in agriculture and farming.
Techniques for preserving and processing food products.
Sales Techniques for Horticultural Products, Customer Engagement, Product Knowledge, Inventory Management, Marketing Strategies.
Training in teaching and instructing crop production techniques and practices.
Biofertilizer Production, Microorganisms, Soil Health, Application Techniques, Quality Control.